As you set out to remodel your kitchen, you may have many ideas about design elements and concepts that you want to implement. It’s easy to get bogged down in the potential for your new space or lose yourself in the finer stylistic details, all the while overlooking key concepts that make kitchens work well. It’s useful to have a big-picture concept in mind that can serve as the foundation for your new kitchen remodeling project. This helps you tie the smaller elements into the overarching theme of the remodel. And one concept that has served this purpose for decades has been the triangle concept. By applying the triangle concept to your remodeling design, you can create a space that is not only beautiful, but functional as well.
The triangle concept is a foundational design element that helps to promote workflow in the kitchen. By placing key services in defined areas, the person cooking should be able to access these services much more easily. The distance between these key services shouldn’t be too far away, but they also shouldn’t be too close, either. These points are placed in a triangle format and should be unimpeded – meaning the cook can access each point without another element in the way.
The three points of the triangle are as follows:
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